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Discover our homemade seitan, a high-protein vegan alternative that's crafted right in our kitchen and ready to be part of your meals. Made from a blend of chickpea flour and wheat gluten, it features a soft and chewy texture. Ideal for snacking or boosting the protein content of your salads and soups, it's versatile and delicious. You can enjoy it straight from the fridge or warmed up, depending on your preference.
How to use: You can heat it briefly in the microwave or on the stove, or simply slice it and add it directly to your dishes.
Ingredients: wheat gluten, chickpea flour, nutritional yeast, tomato paste, Worcestershire sauce, organic soy sauce, vegetable broth, spices.
Free of: Nuts
Serving size: 50g
- Calories: 131kcal
- Fat: 0.5g
- Carbs: 9.8g
- Protein: 21.3g
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| 其它 | |
| 产品类型 | 冷藏 |
| Origin | China |
