Description:
Turkish Hummus is a creamy and delicious dip made from chickpeas, tahini, olive oil, lemon juice, and garlic. It has a smooth texture and a nutty flavor that makes it a popular dish in Mediterranean cuisine.
To use Turkish Hummus, you can serve it as a dip with pita bread, chips, or vegetables. It also makes a great spread for sandwiches or a topping for salads. Additionally, you can use it as a base for other dips and sauces by adding herbs, spices, or roasted vegetables.
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Origin | Turkey |